-Breakfast Specials-

Monday 12/5 - Thursday 12/8

Homemade Cinnamon Bread Egg Nog French Toast with Whipped Cinnamon Butter, Bacon & Pure Maple Syrup. Topped with Whipped Cream11.95
A Three Egg Omelette filled with Richard’s Homemade Chili and Cheddar Jack Cheese. Topped with Raw Onions & Sour Cream and served with Grilled Sweet Cornbread and Homemade Bacon/Cheddar Tater Tots11.95
Scrambled Eggs with Broccoli, Ham & American Cheese on a Grilled English Muffin. Served with Homefries9.95
Candy-decorated Snowman Pancakes3.50

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-Lunch Specials-

Saturday, December 3rd, 2016

Chicken & Corn Chowder 
Grilled Broccolini 
Served with French Fries, Cole Slaw a side of Cajun Aioli10.95
Fire-Grilled Chicken topped with Melted Mozzarella Cheese and a Creamy Butternut Puree on a Toasted Wheat Bun with Mixed Greens, Marinated Tomatoes & a Balsamic Glaze Drizzle. Served with Sweet Potato Fries11.95

View full Lunch & Dinner Menu

-Dinner Specials-

Sunday, December 4th, 2016

Sweet Potato Soup 
Sauteed Carrots & Green Beans 
Blackened Ribeye Cooked to your liking and topped with garlic and herb butter, served with mashed potatoes, grilled onions and broccolini.20.95
Angel Hair tossed with Maine lobster tail, shaved asparagus, grape tomatoes and caramelized onions in a sherry wine butter sauce.18.95
Cranberry Apple Crostata with Vanilla Bean Ice Cream5.95

View full Lunch & Dinner Menu

Seasonal Favorites

Fall 2016

Served over Mixed Greens with Diced Apples, Roasted Pecans, Crispy Pancetta & Great Hill Blue Cheese, all tossed with Citrus Vinaigrette 13.95
Shaved Prime Rib, Caramelized Onions & Melted Cheddar served hot on a Toasted Fireking Ciabatta Roll with Parmesan Fingerling Steak Fries & a side of Au Jus for dipping13.95
Upcoming Events
Barrel-Aged Henry’ Farm

When Two Roads Brewing Co. came up from Connecticut this week for our ongoing Thursday night beer series, they brought us a pretty sweet gift: the chance to pour their phenomenal doppelbock, Barrel-Aged Henry’s Farm. This lager is aged in rye whiskey barrels which lends a warm, rich flavor to the already present notes of caramel, pumpernickel & toffee. Typically a brewery only release, this won’t last long. Get it before it goes…

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  • New bar area with 24 beers on tap
    New bar area with 24 beers on tap

    Check out the new bar. Looks so great….and did we mention? 24 just tapped beers

  • Closed for Renovations Reopening Monday 11/7
    Closed for Renovations Reopening Monday 11/7

    We are RENOVATING!!!!! Reopening Monday 11/7. Fresh Paint, State-of-Art 24 Tap System and Gorgeous Copper Bar. Spectacular. If you are interested in signing up for our #DrinkLocal Beer Dinner there are still a few tickets available for purchase at the Craft Beer Cellar in Braintree.  Caffe Tosca open at 4pmRead More…

  • Cold Brew is HERE!
    Cold Brew is HERE!

    We’re excited to announce this menu addition from Salem’s Atomic Coffee Roasters. Slow-steeped for 24 hours, this smooth blend features balanced flavors of chocolate & caramel, among others. Sooooo good. Try one today!

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