-Breakfast Specials-

Labor Day Weekend Breakfast Specials

The perfect way to start your breakfast2.50
A Belgian Waffle topped with Fresh Strawberries, Blueberries, Bananas served with Pure 9.95
Three Eggs any style served with Maple & Brown Sugar Bacon, Homemade Bacon & Cheddar Tater Tots & Fireking’s Old-Fashioned Cinnamon Toast9.95
A Three Egg Omelette stuffed with Maryland Crab Meat, Caramelized Onions, Spinach,and Goat Cheese, served with a Grilled Blueberry Muffin and your choice of a Breakfast Salad or Fresh Fruit 12.95

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-Lunch Specials-

Friday August 29th, 2014

Hearty Beef & Carrot 
Zucchini & Summer Squash 
Fried Baby Shrimp tossed in a Chili Sauce then served on a Brioche Hot Dog Roll with Shredded Lettuce, Diced Tomatoes & a Creamy Ranch Drizzle. Served with a side of French Fries 9.95
Grilled Marinated Skirt Steak sliced thin and served on a Toasted Ciabatta Roll with Melted Cheddar, Roasted Red Peppers & Roasted Garlic Aioli. Served with House-Fried Sea Salt Potato Chips 9.95

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-Dinner Specials-

Thursday August 28th, 2014

Roasted Cauliflower 
Beef & Carrot 
Pan-Roasted Statler Chicken topped with Sun-Dried Tomato Pesto. Served over Basmati Rice & Garlicky Spinach, then finished with Basil Oil 15.95
Topped with Goat Cheese and Pickled Red Onions. Served over Roasted Fingerling Potatoes & Grilled Asparagus,then finished with a Balsamic Glaze Drizzle 18.95

View full Lunch & Dinner Menu

All about ENTITLED

Gary Dzen of 99 Bottles talks about Entitled Brewing

ENTITLED IPA on Tap

Upcoming Events
Fil Pacino
Friday, August 29, 9:30pm
Sam Chase
Saturday, August 30, 9:30pm
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    Your bike rack is waiting. This great idea came from our diners who filled out the Stars Report Card. Thank your for the suggestion.


  • Photo: Stuart Cahill
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    Great article by Kerry Byrne of Boston Herald  


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