Caffe Tosca is Hiring FOH Managers - Contact Chris Jule 781-740-9400

-Breakfast Specials-

Friday, September 21st - Sunday, September 23rd.

Drizzled with Maple Honey.8.00
Fire-Grilled Chicken, Roasted Red Peppers, Asparagus, & Goat Cheese in one of our Signature Three Egg Omelettes. Served with Fireking Raisin Toast and Sweet Potato Homefries.11.00
Bacon/Cheddar Tater Tots, Homemade Corned Beef Hash & Scrambled Eggs topped with Aged Cheddar and baked in a Casserole Dish. Served with Grilled Sweet Cornbread.13.00

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-Lunch Specials-

Saturday, September 22nd, 2018

Italian sausage with tomatoes & white bean 
Zucchini, summer squash & carrots  
Served with French fries, Cajun aioli & Pico de Gallo.12.95
Baby shrimp & stir fry vegetables tossed in a sweet chili soy sauce, wrapped in a toasted flour tortilla & served with potato chips.11.95

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-Dinner Specials-

Saturday, September 22nd, 2018

Italian Sausage with Tomatoes & White Beans  
Zucchini, Summer Squash, & Carrots 
With a Crabmeat & Cornbread Stuffing baked & served with Fingerling Potatoes, Asparagus, & a Lemon Butter Sauce20.95
Fire-Grilled Sirloin with Mashed Potatoes, Spinach, and Sautéed Scallops tossed in a Lemon & Parmesan Cream Sauce23.95

View full Lunch & Dinner Menu

Seasonal Favorites

Autumn 2018

Slow-Roasted Pulled Pork with House-Made BBQ Sauce and Bread & Butter Pickles on a Griddled Fireking Sesame Seed Bun. Served with French Fries 10.95
Buffalo Chicken, Gorgonzola Cream, & Mozzarella Cheese finished with Celery Greens & a Blue Cheese Drizzle9.95
Upcoming Events
Derivative Vic Secret

From Warwick, Rhode Island’s Proclamation Ale Company, Derivative is their single hop pale ale series. Australian Vic Secret hops deliver elements of tropical fruit, herbs and pine with clean notes of pineapple and passionfruit. This is a super dank, super juicy version of a New England style pale.

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  • 2nd Annual Craft Beer Brunch
    2nd Annual Craft Beer Brunch

    Details coming soon…

  • Super Local Beer Dinner
    Super Local Beer Dinner

    We are preparing to announce details for the next installment in our beer dinner series very soon. Here’s a sneak peek though: we’re calling it “Super Local” with focus on some of our favorite breweries right in our back yard. Keep your eyes peeled…

  • Guess Who’s Back?
    Guess Who’s Back?

    Back by popular demand…Fried Dill Pickle Slices! We took them off the menu as a bold move (we knew so going in) just in December. But the people have spoken! We heard you loud & clear and are pleased to announce that they are now BACK and most likely notRead More…

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