Tonight we’re catering to the Sweet Tooth, we’ve got a little Shipyard Pumpkinhead we had lying around and after a little thought, ok a lot of thought about how to make one of your favorites even better, we came up with the idea to compliment everything you like about this beer in the first place then we added chocolate, because we like it. We filled the Randall with Butterscotch, Chocolate Chips and for that extra bang for the buck we added Greg’s Old Fashioned Sticky Cinnamon Bread which enhances the already great malty character. If you haven’t tried one of our Randall Infusions this one might be the one to break the ice with. Sweet, Malty and served with a sugared rim to boot!!!!