Lunch & Dinner Menu
Lunch is served during the following hours:
Monday-Friday 11:30 AM – 4 PM
Saturday 12 NOON – 4 PM |
Dinner is served during the following hours:
Sunday & Monday ‘til PM (bar until 12 midnight)
Tuesday -Thursday 4 PM – 10 PM (bar until 12 midnight)
Friday & Saturday 4 PM – 11 PM (bar until 1 AM) |
Fried Dill Pickle Slices – $4.95
A Basket of House-made and Hand-Tossed Pickle Slices,
delicately fried; Served with a Cajun Dipping Sauce
Stars Sliders –
$7.95
Three Mini Angus Beef Burgers with Caramelized Onions, Swiss Cheese & Thousand Island Dressing on Griddled Fireking Brioche Rolls;
Add a Side of French Fries for just $2.00
Homemade Onion Rings – $4.50
Steak Bomb Egg Rolls – $7.75
Traditional Egg Roll Wrappers Stuffed with Shaved Steak, Peppers, Onions & Cheese. Served with Stars’ House-made Spicy Ketchup
Crispy Fried Potato Skins – $6.95
Deep Fried with Cheddar Cheese and Bacon. Served with Sour Cream
Chicken Fingers
Plain – with Honey Mustard and Carrot Sticks – $6.50
Buffalo – with Blue Cheese Dressing and Celery Sticks – $6.95
Chicken Wings – $7.95
Ten Crispy Fried Wings smothered in your favorite sauce
Pick one: Buffalo, BBQ, Teriyaki or Plain
Supreme Beef Nachos – $7.25
Crispy Tortilla Chips with Spicy Beef, Beans, Tomatoes, Onions, Black Olives, Jalapenos & Cheese. Served with Sour Cream & Salsa – $7.25
Add Fresh Guacamole for just $2.00
Chicken Quesadilla - $8.25
Grilled Chicken, Tomatoes, Black Beans, Jalapenos & Jack Cheese in a Toasted Flour Tortilla. Served with Sour Cream and Salsa – Add Fresh Guacamole for just $2.00
Buffalo Chicken Rangoons – $8.25
Crispy Fried Wontons filled with Buffalo Chicken & Cheese.
Served with Blue Cheese Dressing & Celery Sticks
Sweet and Spicy Calamari – $6.95
Fried until Golden Brown and Tossed with a Sweet & Spicy Sauce and Banana Peppers
Margherita Pizza – $5.95
Grilled Crust, Homemade Sauce, Mozzarella Cheese, Basil, Oregano & Parsley
Add Pepperoni for just $.95
Entrée Salads…
The Cobb Salad – $10.95
Grilled Chicken, Tomatoes, Crispy Bacon, Hard-Boiled Egg, Gorgonzola Cheese, Scallions, Black Olives & a Blend of Iceberg & Romaine Lettuces all tossed with Honey Mustard Dressing
The Asian – $10.25
Soy-glazed Grilled Shrimp, Dried Apricots, Toasted Almonds, Toasted Sesame Seeds, Scallions, Fried Wontons & a Blend of Iceberg & Romaine Lettuces & Napa Cabbage all tossed with Honey-Sesame Soy Vinaigrette
The Portofino – $10.25
Grilled Chicken, Oranges, Glazed Walnuts, Red Onions, Gorgonzola Cheese
& Field Greens all tossed with House-made Balsamic Vinaigrette
The Southwestern – $9.95
Crispy Fried Chicken, Roasted Corn, Black Beans, Tomatoes, Red Onions, Monterey Jack Cheese and a Blend of Iceberg & Romaine Lettuces;
Topped with Crispy Onion Strings and tossed with Creamy BBQ-Ranch Dressing
Chicken Caesar Salad – $9.95
Romaine Lettuce, Parmesan Cheese, Homemade Caesar Dressing & Fireking Croutons, topped with Grilled Chicken & served with Grilled Foccacia Bread
Soups & Salads…
Award-Winning Clam Chowder - Cup $3.75/ Bowl $5.50
French Onion Soup Gratineé - Cup $3.25/ Bowl $4.95
Soup of the Day - Cup $3.25/ Bowl $4.95
House Salad with Fireking Croutons – $3.95
Caesar Salad with Fireking Croutons – $4.95
½ Sandwiches…
Pair a ½ Sandwich of one of the following with a Cup of Soup or Clam Chowder or a Side Garden Salad.
Cranberry Walnut Chicken Salad Wrap - $7.95
Hingham Hearty Roast Beef - $7.95
Tuna Melt – $7.95
*Make it a ½ Lobster Roll for only $11.50!
Meats, ETC…
8 oz. Filet Mignon – $20.95
Wrapped in Applewood-Smoked Bacon & Pan-Seared; Served with Garlic Mashed Potatoes & Grilled Asparagus and topped with Stars’ Homemade Steak Sauce
‘New’ Chicken Marsala - $14.95
Crispy Pan-Seared Chicken topped with a Wild Mushroom Pan Gravy and served with Mashed Potatoes & Grilled Asparagus
Shepherd’s Pie – $11.95
Ground Beef in an Herb Tomato Demi-Glaze with Carrots, Onions, Sweet Corn, Yukon/Red Bliss Mashed Potatoes and a Parmesan Crust. Served with Cheesy Garlic Bread
*Chicken Plate
Chicken Kabobs with either Teriyaki Sauce (served with Rice & Vegetable Medley) OR BBQ Sauce (served with Yukon/Red Bliss Mashed Potatoes & Onion Rings)
One Skewer (7 oz.) $10.95 / Two Skewers (14 oz.) $13.95
*Steak Tip Plate
Steak Tips with either Teriyaki Sauce (served with Rice & Vegetable Medley) OR
BBQ Sauce (served with Yukon/Red Bliss Mashed Potatoes & Onion Rings)
One Skewer (7 oz.) $10.95 / Two Skewers (14 oz.) $14.95
Side Garden Salad available with all MEATS & Entrees for $2.95
Side Caesar available for $3.95.
Burgers…
All burgers are Angus Beef and are served with French Fries. Sweet Potato French Fries or Homemade Onion Rings available for $1.25 extra. All burgers (with the exception of the Juicy Lucy) can be made with American Kobe Beef for $3.00 extra.
Kobe Burger*
American Kobe Beef, Aged Cheddar, Caramelized Onions, Shredded Lettuce &
White Truffle Mayo on a Griddled Fireking Brioche Roll $12.50
Add a Fried Egg for just 1.00
Juicy Lucy*
STUFFED!…American & Mozzarella Cheese and Applewood Bacon topped with Shredded Lettuce & Diced Tomatoes on a Griddled Fireking Brioche Roll $8.95
Backyard BBQ*
American Cheese, Homemade BBQ Sauce, Sautéed Mushrooms, Onions, Peppers & Applewood Bacon on a Jumbo English Muffin $8.75
Bermuda Melt
6 oz. Angus Burger with Bermuda Onions, Thousand Island Dressing & Swiss Cheese on Grilled Marble Rye $7.95
Big Daddy*
TWO 6oz. Burgers with Applewood Bacon, American Cheese, Shredded Lettuce, Diced Tomato, Red Onions & Sweet ‘Special’ Mayo $10.95
Cannonball*
Crusted BBQ Spices, Fried Onions Strings, Applewood Bacon, Cheddar Cheese & Chipotle Mayo on a Griddled Fireking Brioche Roll $9.25
Black & Boursin*
Black Pepper Crusted, Boursin Cheese, Fried Pickles, Shredded Lettuce & Diced Tomatoes on a Wheat Bun $8.95
Crab “Louie”
Topped with House-made Crab Cake, Monterey Jack, Caramelized Onion, Shredded Lettuce & ‘Louie’ Dressing on a Griddled
Fireking Brioche Roll $12.95
Red, White and Portabella*
Angus Burger with Roasted Pepper, Fresh Mozzarella, Grilled Portabella Mushroom & Balsamic-Dressed Greens on a Griddled Parmesan Foccacini $9.75
Vegetarian ‘style’ $7.75
The Thanksgiving Turkey*
Fresh Ground Turkey Burger topped with Swiss Cheese, Shredded Lettuce, Tomato & Cranberry Aioli on a Wheat Bun; Served
with a Side of Sweet Potato French Fries $8.25
The Edgy Veggie
Garden Burger, Feta Cheese, Field Greens &
Balsamic Vinaigrette on a Wheat Bun $7.95
Bacon & Blue*
A CLASSIC!…Applewood Bacon, Blue Cheese, Shredded Lettuce & Diced Tomatoes on a Griddled Fireking Brioche Roll $8.50
Seafood…
Grilled Swordfish – $15.95
Served with Grilled Asparagus, Mashed Potatoes, Creamy Rosemary-Lime Vinaigrette and House-made ‘Crisps’
Pan-Seared Salmon –
$15.95
Served with Stir-Fried Vegetables and Rice Pilaf
Sole Piccata - $13.95
Sauteed with a lemon herb butter and served wtih grilled asparagus and rice.
Pan-Seared Scallops –
$16.95
With Oven-Roasted Summer Vegetable Parmesan Risotto,
Balsamic Syrup & Chives
Baked Native Cod – $13.95
With Choice of any Two Sides: Vegetable of the Day, Stir Fry Vegetables, Rice, Mashed Potatoes or French Fries
Fish n’ Chips – $13.95
With French Fries, Tartar Sauce, Cole Slaw & Lemon
Fried Clams, Shrimp, or Scallops - $16.95
With French Fries, Tartar Sauce, Cole Slaw & Lemon
Fisherman’s Platter – $19.95
Native Cod, New Bedford Scallops, Whole Belly Clams & Shrimp delivered fresh daily & fried to perfection; Served with French Fries, Tartar Sauce, Cole Slaw & Lemon
Pasta…
All pastas are topped with parmesan cheese & fresh parsley.
Lobster Mac ‘n Cheese – $18.95
Fresh Lobster Meat, Shitake Mushrooms, Green Peas & White Truffle Oil
Baked Mac ‘n Cheese – $11.95
In a Four Cheese Sauce, topped with Buttered-Toasted Bread Crumbs
Bowtie with Chicken – $14.95
Sauteed Chicken, Baby Green Beans, Spinach & Red Grapes tossed in a Marsala & Brandy Cream Sauce
Native Seafood Bucatini – $16.95
Hollow spaghetti, fresh lobster meat, mussels, shrimp and scallops all tossed with fresh herbs, garlic and white wine
Penne with Chicken – $14.95
Sauteed Chicken, Broccoli, Red & Yellow Peppers tossed in a Gorgonzola Cream Sauce
Side Garden Salad available with all MEATS, ETC. for $2.95. Side Caesar available for $3.95.
Sandwiches…
All sandwiches served with French fries.
Sweet Potato French Fries or Homemade Onion Rings available for $1.25 extra.
Lobster Rolls – $15.95
Served on 2 Buttered and Griddled Fireking Brioche Buns with Shredded Lettuce
Cranberry & Walnut Chicken Salad Wrap – $7.95
Homemade Chicken Salad with Cranberries, Walnuts & Herbs on a Flour Wrap with Shredded Lettuce
Tuna Melt – $7.95
All-White Tuna, Cheddar Cheese and Sliced Tomato on Grilled Country White
Turkey Club – $7.50
Roasted Turkey Breast, Sliced Tomato, Shredded Lettuce, Mayo & Applewood Bacon
on your choice of Toasted Fireking Bread
Pesto Grilled Chicken – $8.25
With Pesto Aioli, Mozzarella Cheese, Shredded Lettuce & Sliced Tomato on Griddled Parmesan Foccacini
Honey Dijon Chicken Wrap – $7.50
Chicken, Applewood Bacon, Spinach, Swiss Cheese & Honey Mustard on a Flour Wrap
Fresh Fish Sandwich with Cheese – $8.50
Fried Native Cod with Cheddar Cheese & Shredded Lettuce on a Griddled Fireking Brioche Roll;
Served with a side of Tartar Sauce
Grilled Reuben – $7.50
Thinly Sliced Corned Beef with Swiss Cheese, Sauerkraut and Thousand Island Dressing on Marble Rye
BBQ Chicken Special – $8.50
With BBQ Sauce, Applewood Bacon, Cheddar Cheese & Shredded Lettuce on a Griddled Fireking Brioche Roll
Pressed Cuban – $8.25
Thinly Sliced Ham, Roasted Pork, Swiss Cheese, Diced Dill Pickles & Spicy Aioli Pressed on a Vienna Roll
Hingham Hearty Roast Beef – $8.25
Rare Roast Beef, Swiss Cheese, Bermuda Onions, Field Greens, Sliced Tomato and Horseradish Mayo on a Griddled Parmesan Foccacini
Chipotle Chicken BLT - $9.95
Panko Fried Chicken with Applewood Bacon, Shredded Lettuce, Sliced Tomato and Chipotle Mayo on Toasted Country White
Whole Belly Clam Roll - $11.95
Served on 2 Buttered and Griddled Fireking Brioche Buns with a side of Tartar Sauce
*Cooked to Order. Consumption of under-cooked Meats & Fish may increase your risk of Food-Borne Illness, especially if you have medical conditions.