Dinner Specials for Friday the 2nd

Soup of the Day

Cream of Mushroom

Vegetable of the Day

Vegetable Medley

Prime Rib

Served with Mashed Potatoes, Sautéed Broccoli

And a side of Au Jus


Chicken and Shrimp Scampi

Tossed with Diced Tomatoes, Shitake Mushrooms, Spinach and Pappardelle Pasta


Maple Lemon Glazed Salmon

Served with Rice Pilaf and Bacon Brussel Sprouts