Dinner Specials for Saturday

Soup of the Day

Chicken, Rice and Tomato
3.25/cup   4.95/bowl


Today’s Vegetable

Green Beans

Grilled Swordfish

Topped with Tomato Corn Relish and Served with

Basmati Rice and Green Beans and Balsamic Drizzle


Smothered Sirloin

Sirloin smothered with Mushrooms, Onions and peppers

Served with Mashed Potatoes and Garlic Herb Broccoli


Chicken and Shrimp &Penne

Red and Yellow Peppers, Shitake Mushrooms and Spinach in a Sundried Tomato Pesto Cream Sauce