Ultimate Nachos11.50
(Choose: Spicy Beef, Grilled Chicken or Fried Buffalo Chicken) With Beans, Tomatoes, Onions, Black Olives, Jalapenos, Cheese, Sour Cream & Salsa. Add Fresh Guacamole for just 2.00
Chicken Quesadilla9.25
Grilled Chicken, Tomatoes, Black Beans, Jalapenos & Jack Cheese in a Toasted Flour Tortilla; Served with Sour Cream and Salsa Add Fresh Guacamole for just 2.00
Shrimp Scampi Appetizer 8.95
Sautéed Tiger Shrimp & Marinated Tomatoes tossed in a Lemon, White Wine, Garlic & Herb Sauce, topped with Parmesan Cheese and served with a side of Grilled Focaccia Bread drizzled with Basil Oil
Stars’ Sampler12.50
(Choose any Three of the Below Appetizers)
Soft Pretzel Bites6.75
A Basket of Soft Pretzel Bites served with Spicy Mustard
Creamy Artichoke & Spinach Dip8.75
With Fresh Basil. Topped with Melted Mozzarella & Parmesan Cheeses & served with House Tortilla Chips
Buffalo Chicken Rangoons9.95
Crispy Fried Wontons filled with Buffalo Chicken & Cheese. Served with Blue Cheese Dressing and Celery & Carrot Sticks
Chicken Wings or Boneless Chicken Fingers 
Choose: Plain - 8.95 / Buffalo - 9.95 / Asian BBQ - 9.95 / Teriyaki - 9.95
Homemade Bacon & Cheddar Tater Tots5.95
Served with Stars' House-made Spicy Ketchup
Fried Dill Pickle Slices6.25
A Basket of House-made and Hand-Tossed Pickle Slices, delicately fried; Served with a Cajun Dipping Sauce
Stars Sliders9.50
Three Mini Angus Beef Burgers with Bacon/Onion Relish & Aged Cheddar. Add a Side of French Fries for just 1.50!
Sweet and Spicy Calamari9.50
Fried until Golden Brown and tossed with a Sweet & Spicy Sauce and Banana Peppers

Signature Burgers

The Kobe*14.50
American Kobe Beef, Aged Cheddar, Bacon/Onion Relish, Shredded Lettuce & White Truffle Mayo on a Griddled Fireking Gourmet Bulkie Roll Roll. Add a Fried Egg for just 2.00
The Cannonball* 11.50
Angus Beef, Crusted BBQ Spices, Fried Onions Strings, Applewood Bacon, Aged Cheddar & Chipotle Mayo on a Griddled Fireking Gourmet Bulkie Roll
The Thanksgiving Turkey*9.5
Fresh Ground Turkey Burger topped with Imported Swiss, Shredded Lettuce, Diced Tomatoes & Cranberry Aioli on a Wheat Bun; Served with Sweet Potato French Fries
The Blackened Bison*14.95
Cajun Blackened Bison Burger with Monterey Jack, Sliced Avocado, Shredded Lettuce, Diced Tomatoes & Creamy Ranch Dressing on a Griddled Fireking Gourmet Bulkie Roll
The Edgy Veggie8.95
Veggie Burger, Feta Cheese, Field Greens & Balsamic Vinaigrette on a Wheat Bun


Lobster Rollmarket price
Served on a Buttered and Griddled Fireking Brioche Bun with Shredded Lettuce
Spicy Fish Tacos10.50
Fried Native Cod, Shredded Lettuce & Cabbage, Pico de Gallo & Chipotle Aioli wrapped in Flour Tortillas
Fresh Fish Sandwich with Cheese10.25
Fried Native Cod with Cheddar Cheese & Shredded Lettuce on a Griddled Fireking Gourmet Bulkie Roll; Served with a side of Tartar Sauce
Tuna Melt9.95
All-White Tuna, Cheddar Cheese & Sliced Tomato on Grilled Country White
Waldorf Chicken Salad Wrap8.95
Homemade Chicken Salad with Red Grapes, Granny Smith Apples, Walnuts, Celery & Herbs on a Flour Wrap with Shredded Lettuce
Blackened Chicken Wrap10.95
With Applewood Bacon, Sliced Avocado, Chipotle Mayo, Jack Cheese & Shredded Lettuce on a Flour Wrap
Pesto Grilled Chicken10.95
With Pesto Aioli, Mozzarella Cheese, Shredded Lettuce, Sliced Tomato on Parmesan Foccacini
Chipotle Chicken BLT10.95
Panko Fried Chicken with Applewood Bacon, Shredded Lettuce, Sliced Tomato & Chipotle Mayo on a Ciabatta Roll
Stars New Turkey Stack10.25
'Club Style' Roasted Turkey, Applewood Bacon, Cranberry Aioli, Lettuce & Tomato on Fireking Raisin Toast. (Not your style? We'll make it a 'Traditional' Turkey Club...just ask your server
Grilled Reuben9.95
Thinly Sliced Corned Beef with Swiss Cheese, Sauerkraut & Thousand Island Dressing on Marble Rye
Pressed Cubano10.25
Thinly Sliced Ham, Sliced Pork, Swiss Cheese, Diced Dill Pickles & Spicy Aioli Pressed on a Ciabatta Roll
Short Rib Grilled Cheese11.50
Beef Short Rib braised with Entitled IPA and topped with Aged Cheddar on Fireking Challah Bread. Served with Parmesan Fingerling Steak Fries & with a side of Short Rib Sauce for dipping

Soups & Salads

Award-Winning Clam ChowderCup 4.50/Bowl 6.25
French Onion Soup Gratineé Cup 4.50/Bowl 6.25
Soup of the DayCup 4.25/Bowl 5.25
House Salad with Fireking Croutons 4.50
Caesar Salad with Fireking Croutons 5.50
Make it a Chicken Caesar 10.50


All pastas are topped with parmesan cheese & fresh parsley.

Baked Mac n’ Cheese13.50
In a Four Cheese Sauce, topped with Buttered-Toasted Bread Crumbs - Make it ‘Buffalo Chicken Mac’ or ‘Mac n’ Cheese-burger’ for just 4.00 extra.
Bowtie with Chicken17.50
Sautéed Chicken, Baby Green Beans, Spinach & Red Grapes tossed in a Marsala & Brandy Cream Sauce
Penne with Chicken17.50
Sautéed Chicken, Broccoli, Red & Yellow Peppers tossed in a Gorgonzola Cream Sauce
Shrimp Scampi18.50
Fresh Lemon Pepper Shrimp, Grape Tomatoes & Capers tossed With Angel Hair Pasta in a White Wine Garlic & Butter Sauce. Topped with Parmesan Cheese & Fresh Parsley

Big Salads

The ‘Cobb’13.25
Grilled Chicken, Tomatoes, Crispy Bacon, Hard-Boiled Egg, Gorgonzola Cheese, Scallions, Black Olives & a Blend of Iceberg & Romaine Lettuces all tossed with Honey Mustard Dressing
The Asian12.25
Soy-Glazed Grilled Shrimp, Julienne Carrots, Slivered Almonds, Toasted Sesame Seeds, Crispy Wontons, Napa Cabbage and a Blend of Iceberg & Romaine Lettuces all tossed with Honey-Sesame Soy Viniagrette
The Portofino12.25
Grilled Chicken, Oranges, Glazed Walnuts, Red Onions, Gorgonzola Cheese & Field Greens all tossed with House-made Balsamic Vinaigrette
The Southwestern12.25
Panko Fried Chicken, Roasted Corn, Black Beans, Tomatoes, Red Onions, Monterey Jack Cheese & a Blend of Iceberg & Romaine Lettuces. Topped with Crispy Onion Strings and tossed with Creamy BBQ-Ranch Dressing


Grilled Salmon18.95
With Basil Pesto & Garlicky Spinach atop White Bean Ragout
Baked Native Cod 17.95
With Choice of any Two Sides: Vegetable of the Day, Stir Fry Vegetables, Rice, Mashed Potatoes or French Fries
Pan-Seared ScallopsMarket Price
With Butternut Squash Risotto, Garlicky Spinach & a Balsamic Drizzle
Fisherman’s PlatterMarket Price
Native Cod, New Bedford Scallops, Whole Belly Clams & Shrimp delivered fresh daily & fried to perfection; Served with French Fries, Tartar Sauce, Cole Slaw & Lemon
1/2 & 1/2 Fried PlatterMarket Price
Choose any two of the following: Native Cod, New Bedford Scallops (+$1), Whole Belly Clams (+$4) or Shrimp. Served with French Fries, Tartar Sauce, Cole Slaw & Lemon (+ $2 for Scallops & Clams)
Fish n’ Chips 17.95
Fried Native Cod with French Fries, Tartar Sauce, Cole Slaw & Lemon

Meat & Chix

Side Garden Salad available with all PASTAS & ENTREES for 2.95. Side Caesar Salad available for 3.95.

Chicken KabobsOne Skewer 13.95 / Two Skewers 17.95
Chicken Kabobs with either Teriyaki Sauce (served with Long Grain Wild Rice & Stir-Fry Vegetables) OR BBQ Sauce (served with Yukon/Red Bliss Mashed Potatoes & Onion Rings)
Chicken Marsala17.50
Pounded Chicken, Caramelized Onions, Wild Mushrooms, Grilled Asparagus, Yukon/Red Bliss Mashed Potatoes, Sweet Marsala Sauce
Steak Tip Kabob*15.50 / Add a 2nd Skewer for an additional 7.95
Steak Tips with either Teriyaki Sauce (served with Long Grain Wild Rice & Stir-Fry Vegetables) OR BBQ Sauce (served with Yukon/Red Bliss Mashed Potatoes & Onion Rings)
Caribbean Rib Eye*21.95
Fire-Grilled 10 oz. Rib Eye rubbed with Carribbean Jerk Spices, topped with a Black Bean & Roasted Corn Salsa and served with a Potato Cake & CreamedSpinach

Please notify your server of any food allergies.

*Item cooked to order. Consuming raw or undercooked meats and fish may increase your risk of foodborne illness, especially if you have medical conditions.