Ultimate Nachos11.75
(Choose: Spicy Beef, Grilled Chicken or Fried Buffalo Chicken) With Beans, Tomatoes, Onions, Black Olives, Jalapenos, Cheese, Sour Cream & Salsa. Add Fresh Guacamole for just 2.00
Chicken Quesadilla9.95
Grilled Chicken, Tomatoes, Black Beans, Jalapenos & Jack Cheese in a Toasted Flour Tortilla; Served with Sour Cream and Salsa Add Fresh Guacamole for just 2.00
Shrimp Scampi Appetizer 9.95
Sautéed Tiger Shrimp & Marinated Tomatoes tossed in a Lemon, White Wine, Garlic & Herb Sauce, topped with Parmesan Cheese and served with a side of Grilled Focaccia Bread drizzled with Basil Oil
Stars’ Sampler12.75
(Choose any Three of the Below Appetizers)
Steak Bomb Egg Rolls9.95
Homemade Traditional Egg Roll Wrappers stuffed with Seasoned Shaved Steak, Peppers, Onions & a Three Cheese Blend. Served with Stars' House-made Spicy Ketchup
Soft Pretzel Bites6.75
A Basket of Soft Pretzel Bites served with Spicy Mustard
Creamy Artichoke & Spinach Dip8.95
With Fresh Basil. Topped with Melted Mozzarella & Parmesan Cheeses & served with House Tortilla Chips
Buffalo Chicken Rangoons9.95
Crispy Fried Wontons filled with Buffalo Chicken & Cheese. Served with Blue Cheese Dressing and Celery & Carrot Sticks
Chicken Wings or Boneless Chicken Fingers 
Choose: Plain - 8.95 / Buffalo - 9.95 / Asian BBQ - 9.95 / Teriyaki - 9.95
Homemade Bacon & Cheddar Tater Tots6.50
Served with Stars' House-made Spicy Ketchup
Fried Dill Pickle Slices6.50
A Basket of House-made and Hand-Tossed Pickle Slices, delicately fried; Served with a Cajun Dipping Sauce
Fried Calamari9.95
Fried until Golden Brown, tossed with Banana Peppers & and served with Marinara Sauce

Signature Burgers

The Kobe*14.95
American Kobe Beef, Aged Cheddar, Bacon/Onion Relish, Shredded Lettuce & White Truffle Mayo on a Griddled Fireking Gourmet Bulkie Roll Roll. Add a Fried Egg for just 2.00
The Cannonball* 12.50
Angus Beef, Crusted BBQ Spices, Fried Onions Strings, Applewood Bacon, Aged Cheddar & Chipotle Mayo on a Griddled Fireking Gourmet Bulkie Roll
The Thanksgiving Turkey*9.95
Fresh Ground Turkey Burger topped with Imported Swiss, Shredded Lettuce, Diced Tomatoes & Cranberry Aioli on a Wheat Bun; Served with Sweet Potato French Fries
The Blackened Bison*15.50
Cajun Blackened Bison Burger with Monterey Jack, Sliced Avocado, Shredded Lettuce, Diced Tomatoes & Creamy Ranch Dressing on a Griddled Fireking Gourmet Bulkie Roll
Stars Sliders10.95
Three Mini Angus Burgers topped with Bacon/Onion Relish & Aged Cheddar
The Edgy Veggie9.75
Veggie Burger, Feta Cheese, Field Greens & Balsamic Vinaigrette on a Wheat Bun


Lobster Rollmarket price
Served on a Buttered and Griddled Fireking Brioche Bun with Shredded Lettuce
Spicy Fish Tacos11.25
Fried Native Cod, Shredded Lettuce & Cabbage, Pico de Gallo & Chipotle Aioli wrapped in Flour Tortillas
Fresh Fish Sandwich with Cheese10.95
Fried Native Cod with Cheddar Cheese & Shredded Lettuce on a Griddled Fireking Gourmet Bulkie Roll; Served with a side of Tartar Sauce
Tuna Melt10.50
All-White Tuna, Cheddar Cheese & Sliced Tomato on Grilled Country White
Waldorf Chicken Salad Wrap9.25
Homemade Chicken Salad with Red Grapes, Granny Smith Apples, Walnuts, Celery & Herbs on a Flour Wrap with Shredded Lettuce
Blackened Chicken Wrap11.95
With Applewood Bacon, Sliced Avocado, Chipotle Mayo, Jack Cheese & Shredded Lettuce on a Flour Wrap
Pesto Grilled Chicken11.50
With Pesto Aioli, Mozzarella Cheese, Shredded Lettuce, Sliced Tomato on Parmesan Foccacini
Chipotle Chicken BLT11.95
Panko Fried Chicken with Applewood Bacon, Shredded Lettuce, Sliced Tomato & Chipotle Mayo on a Ciabatta Roll
Stars New Turkey Stack10.95
'Club Style' Roasted Turkey, Applewood Bacon, Cranberry Aioli, Lettuce & Tomato on Fireking Raisin Toast. (Not your style? We'll make it a 'Traditional' Turkey Club...just ask your server
Grilled Reuben10.50
Thinly Sliced Corned Beef with Swiss Cheese, Sauerkraut & Thousand Island Dressing on Marble Rye
Short Rib Grilled Cheese11.95
Beef Short Rib braised with Entitled IPA and topped with Aged Cheddar on Fireking Challah Bread. Served with Parmesan Fingerling Steak Fries & with a side of Short Rib Sauce for dipping
Pressed Cubano10.95
Thinly Sliced Ham, Sliced Pork, Swiss Cheese, Diced Dill Pickles & Spicy Aioli Pressed on a Ciabatta Roll

Soups & Salads

Award-Winning Clam ChowderCup 4.95/Bowl 6.50
French Onion Soup Gratineé Cup 4.95/Bowl 6.50
Soup of the DayCup 4.25/Bowl 5.75
House Salad with Fireking Croutons 4.75
Caesar Salad with Fireking Croutons 5.75
Make it a Chicken Caesar 10.75


All pastas are topped with parmesan cheese & fresh parsley.

Baked Mac n’ Cheese13.95
In a Four Cheese Sauce, topped with Buttered-Toasted Bread Crumbs - Add Grilled Chicken OR Make it ‘Buffalo Chicken Mac’ OR ‘Mac n’ Cheese-burger’ for just 4.95 extra-
Bowtie with Chicken17.95
Sautéed Chicken, Baby Green Beans, Spinach & Red Grapes tossed in a Marsala & Brandy Cream Sauce
Penne with Chicken18.50
Sautéed Chicken, Broccoli, Red & Yellow Peppers tossed in a Gorgonzola Cream Sauce
Shrimp Scampi18.95
Fresh Lemon Pepper Shrimp, Grape Tomatoes, Shallots & Capers tossed With House-made Spaghetti in a White Wine Garlic & Butter Sauce. Topped with Parmesan Cheese & Fresh Parsley

Big Salads

The ‘Cobb’13.50
Grilled Chicken, Tomatoes, Crispy Bacon, Hard-Boiled Egg, Gorgonzola Cheese, Scallions, Black Olives & a Blend of Iceberg & Romaine Lettuces all tossed with Honey Mustard Dressing
The Asian12.95
Soy-Glazed Grilled Shrimp, Julienne Carrots, Slivered Almonds, Toasted Sesame Seeds, Crispy Wontons, Napa Cabbage and a Blend of Iceberg & Romaine Lettuces all tossed with Honey-Sesame Soy Viniagrette
The Portofino12.95
Grilled Chicken, Oranges, Glazed Walnuts, Red Onions, Gorgonzola Cheese & Field Greens all tossed with House-made Balsamic Vinaigrette
The Southwestern12.95
Panko Fried Chicken, Roasted Corn, Black Beans, Tomatoes, Red Onions, Monterey Jack Cheese & a Blend of Iceberg & Romaine Lettuces. Topped with Crispy Onion Strings and tossed with Creamy BBQ-Ranch Dressing


Pan-Seared Ahi Tuna17.95
Sliced & Served Medium Rare over Stir Fry Vegetables & Soba Noodles tossed with Sweet Chili Sauce, Drizzled with Wasabi Sour Cream, then finished with Sliced Pickled Ginger
Atlantic Salmon 18.95
Pan-Seared, Served with Basmati Rice & Grilled Asparagus, then topped with Tomato/Cucumber Salad
Baked Native Cod 17.95
With Choice of any Two Sides: Vegetable of the Day, Stir Fry Vegetables, Basmati Rice, Mashed Potatoes or French Fries
Pan-Seared Scallops21.95
With Summer succotash & Tomato Broth
Fisherman’s PlatterMarket Price
Native Cod, New Bedford Scallops, Whole Belly Clams & Shrimp delivered fresh daily & fried to perfection; Served with French Fries, Tartar Sauce, Cole Slaw & Lemon
1/2 & 1/2 Fried PlatterMarket Price
Choose any two of the following: Native Cod, New Bedford Scallops (+$1), Whole Belly Clams (+$4) or Shrimp. Served with French Fries, Tartar Sauce, Cole Slaw & Lemon (+ $2 for Scallops & Clams)
Fish n’ Chips 17.95
Fried Native Cod with French Fries, Tartar Sauce, Cole Slaw & Lemon

Meat & Chix

Side Garden Salad available with all PASTAS & ENTREES for 2.95. Side Caesar Salad available for 3.95.

Pan-Seared Chicken Medallions17.95
Tossed in a Lemon White Wine Butter Sauce with Shallots, Wild Mushrooms, & Spinach and served over Basmati Rice
Chicken Marsala17.95
Pounded Chicken, Caramelized Onions, Wild Mushrooms, Grilled Asparagus, Yukon/Red Bliss Mashed Potatoes, Sweet Marsala Sauce
Fire-Grilled Steak Tips* 18.95
Choice of Teriyaki Sauce (served with BAsmati Rice & Stir-Fry Vegetables) OR BBQ Sauce (served with Yukon/Red Bliss Mashed Potatoes & Onion Rings)
Flat Iron Steak*19.95
Pan-Roasted to your liking, Sliced and served with Roasted Fingerling Potatoes & Grilled Asparagus, then topped with choice of Chimichurri or Roasted Garlic Herb Butter

Please notify your server of any food allergies.

*Item cooked to order. Consuming raw or undercooked meats and fish may increase your risk of foodborne illness, especially if you have medical conditions.