Tosca Inspired Desserts

Desserts

All desserts prepared either in-house or by Tosca Pastry Chef Natasha Misanko

FEATURED CUPCAKE FROM SADIE MAE'S4.00
Chocolate Cupcake dipped in Homemade Ganache, topped with Vanilla Buttercream and Rainbow Sprinkles
APPLE PIE RANGOONS4.00
Two Homemade Rangoons, Vanilla Ice Cream, Whipped Cream, & Caramel Sauce
CHOCOLATE CHIP CHEESECAKE5.00
Chocolate Cookie Crust, Whipped Cream, & Hot Fudge
OREO SUNDAE 5.00
Vanilla Ice Cream, Crushed Oreos, Hot Fudge & Whipped Cream