Lunch & Dinner


Ultimate Nachos11.95
(Choose: Spicy Beef, Grilled Chicken or Fried Buffalo Chicken) With Beans, Tomatoes, Onions, Black Olives, Jalapenos, Cheese, Sour Cream & Salsa. Add Fresh Guacamole for just 2.00
Chicken Quesadilla10.95
Grilled Chicken, Tomatoes, Black Beans, Jalapenos & Jack Cheese in a Toasted Flour Tortilla; Served with Sour Cream and Salsa Add Fresh Guacamole for just 2.00
Shrimp Scampi Appetizer 10.50
Sautéed Tiger Shrimp & Marinated Tomatoes tossed in a Lemon, White Wine, Garlic & Herb Sauce, topped with Parmesan Cheese and served with a side of Grilled Focaccia Bread drizzled with Basil Oil
Stars’ Sampler12.75
(Choose any Three of the Below Appetizers)
Stars Sliders10.95 (add a side of French Fries for just 1.50)
Three Mini Angus Burgers topped with Bacon/Onion Jam & Aged Cheddar
Steak Bomb Egg Rolls10.50
Homemade Traditional Egg Roll Wrappers stuffed with Seasoned Shaved Steak, Peppers, Onions & a Three Cheese Blend. Served with Stars' House-made Spicy Ketchup
Soft Pretzel Bites6.95
A Basket of Soft Pretzel Bites served with Spicy Mustard
Buffalo Chicken Rangoons10.50
Crispy Fried Wontons filled with Buffalo Chicken & Cheese. Served with Blue Cheese Dressing and Celery & Carrot Sticks
Chicken Wings or Boneless Chicken Fingers 
plain-8.95/asian bbq-10.50/buffalo-10.50/teriyaki-10.50
Homemade Bacon & Cheddar Tater Tots6.95
Served with Stars' House-made Spicy Ketchup
BBQ Spiced Cauliflower7.95
Flash-Fried & dusted with BBQ Spices, then drizzled with Sweet Chili BBQ Sauce
Fried Calamari10.50
Fried until Golden Brown, tossed with Pickled Red Onions, Baby Arugula, & Lemon Juice and served with Homemade Cherry Pepper Aioli
Fried Dill Pickle Slices6.95
Served with Cajun Dipping Sauce

Signature Burgers

The Kobe*14.95
American Kobe Beef, Aged Cheddar, Bacon/Onion Relish, Shredded Lettuce & White Truffle Mayo on a Griddled Fireking Gourmet Bulkie Roll Roll. Add a Fried Egg for just 2.00
The Cannonball* 12.95
Angus Beef, Crusted BBQ Spices, Fried Onions Strings, Applewood Bacon, Aged Cheddar & Chipotle Mayo on a Griddled Fireking Gourmet Bulkie Roll
The Greek Turkey9.95
Fresh Ground Turkey Burger with Feta, Minced Red Onions, Lettuce, Tomato, & Tzatziki in a Warm Pita
The Breakfast Burger*12.95
Angus Beef Burger topped with Aged Cheddar, Applewood Bacon, a Hash Brown, a Fried Egg, & Maple Aioli on a Toasted Jumbo English Muffin. Served with Parmesan Fingerling Steak Fries
The Mushroom Gruyere Burger*12.50
Angus Beef Burger with Melted Gruyere Cheese, Wild Mushrooms, Lettuce, Tomato, & Porcini White Truffle Aioli on a Griddled Fireking Sesame Seed Bun
The Beyond Veggie Burger10.50
Plant-Based Beyond Burger™, Sliced Avocado, Pickled Red Onions, Field Greens, a Balsamic Drizzle, & Pepper Jack Cheese on a Griddled Fireking Sesame Seed Bun. Served with French Fries


Lobster Rollmarket price
Served on a Buttered and Griddled Fireking Brioche Bun with Shredded Lettuce
Spicy Fish Tacos11.95
Fried Native Cod, Shredded Lettuce & Cabbage, Pico de Gallo & Chipotle Aioli wrapped in Flour Tortillas
Fresh Fish Sandwich with Cheese11.50
Fried Native Cod with Cheddar Cheese & Shredded Lettuce on a Griddled Fireking Gourmet Bulkie Roll; Served with a side of Tartar Sauce
Tuna Melt10.95
All-White Tuna, Cheddar Cheese & Sliced Tomato on Grilled Country White
Waldorf Chicken Salad Wrap9.95
Homemade Chicken Salad with Red Grapes, Granny Smith Apples, Walnuts, Celery & Herbs on a Flour Wrap with Shredded Lettuce
Blackened Chicken Wrap11.95
With Applewood Bacon, Sliced Avocado, Chipotle Mayo, Jack Cheese & Shredded Lettuce on a Flour Wrap
Pesto Grilled Chicken11.50
With Pesto Aioli, Mozzarella Cheese, Shredded Lettuce, Sliced Tomato on Parmesan Foccacini
Chipotle Chicken BLT11.95
Panko Fried Chicken with Applewood Bacon, Shredded Lettuce, Sliced Tomato & Chipotle Mayo on a Ciabatta Roll
Stars New Turkey Stack10.95
'Club Style' Roasted Turkey, Applewood Bacon, Cranberry Aioli, Lettuce & Tomato on Fireking Raisin Toast. (Not your style? We'll make it a 'Traditional' Turkey Club...just ask your server
Grilled Reuben10.50
Thinly Sliced Corned Beef with Swiss Cheese, Sauerkraut & Thousand Island Dressing on Marble Rye
Short Rib Grilled Cheese11.95
Beef Short Rib braised with Entitled IPA and topped with Aged Cheddar on Fireking Challah Bread. Served with Parmesan Fingerling Steak Fries & with a side of Short Rib Sauce for dipping
Pressed Cubano11.50
Thinly Sliced Ham, Sliced Pork, Swiss Cheese, Diced Dill Pickles & Spicy Aioli Pressed on a Ciabatta Roll

Soups & Salads

Award-Winning Clam Chowdercup-5.50/bowl-6.95
Bowl of Short Rib French Onion Soup10.50
French Onion Soup Gratineé cup-5.50/bowl-6.95
Soup of the Daycup-4.50/bowl-5.95
House Salad with Fireking Croutons 4.75
Caesar Salad with Fireking Croutons 6.50
Make it a Chicken Caesar 11.50


All pastas are topped with parmesan cheese & fresh parsley.

Baked Mac n’ Cheese14.95
In a Four Cheese Sauce, topped with Buttered-Toasted Bread Crumbs - Add Grilled Chicken OR Make it ‘Buffalo Chicken Mac’ OR ‘Mac n’ Cheese-burger’ for just 5.95 extra-
Bowtie with Chicken18.50
Sautéed Chicken, Baby Green Beans, Spinach & Red Grapes tossed in a Marsala & Brandy Cream Sauce
Penne with Chicken18.95
Sautéed Chicken, Broccoli, Red & Yellow Peppers tossed in a Gorgonzola Cream Sauce
Shrimp Scampi19.50
Fresh Lemon Pepper Shrimp, Grape Tomatoes, Shallots & Capers tossed With House-made Spaghetti in a White Wine Garlic & Butter Sauce. Topped with Parmesan Cheese & Fresh Parsley

Big Salads

The ‘Cobb’13.50
Grilled Chicken, Tomatoes, Crispy Bacon, Hard-Boiled Egg, Gorgonzola Cheese, Scallions, Black Olives & a Blend of Iceberg & Romaine Lettuces all tossed with Honey Mustard Dressing
The Asian12.95
Soy-Glazed Grilled Shrimp, Julienne Carrots, Slivered Almonds, Toasted Sesame Seeds, Crispy Wontons, Napa Cabbage and a Blend of Iceberg & Romaine Lettuces all tossed with Honey-Sesame Soy Viniagrette
The Portofino12.95
Grilled Chicken, Oranges, Glazed Walnuts, Red Onions, Gorgonzola Cheese & Field Greens all tossed with House-made Balsamic Vinaigrette
The Southwestern12.95
Panko Fried Chicken, Roasted Corn, Black Beans, Tomatoes, Red Onions, Monterey Jack Cheese & a Blend of Iceberg & Romaine Lettuces. Topped with Crispy Onion Strings and tossed with Creamy BBQ-Ranch Dressing


Pan-Seared Ahi Tuna17.95
Sliced & Served Medium Rare over Stir Fry Vegetables & Soba Noodles tossed with Sweet Chili Sauce, Drizzled with Wasabi Sour Cream, then finished with Sliced Pickled Ginger
Atlantic Salmon 18.95
Pan-Seared, Served with Basmati Rice & Grilled Asparagus, then topped with Tomato/Cucumber Salad
Basil-Crusted Haddock17.95
Fresh Local Haddock, Basil Breadcrumbs, Sweet Potato Puree, & Vegetable of the Day
Cider-Glazed Sea Scallops21.95
Pan-Seared, served with with Sweet Potato Puree, Parmesan-Chive Risotto, & Pea Greens
Fisherman’s PlatterMarket Price
Local Haddock, New Bedford Scallops, Whole Belly Clams & Shrimp delivered fresh daily & fried to perfection; Served with French Fries, Tartar Sauce, Cole Slaw & Lemon
1/2 & 1/2 Fried PlatterMarket Price
Choose any two of the following: Local Haddock, New Bedford Scallops (+$1), Whole Belly Clams (+$4) or Shrimp. Served with French Fries, Tartar Sauce, Cole Slaw & Lemon (+ $2 for Scallops & Clams)
Fish n’ Chips 17.95
Fried Local Haddock with French Fries, Tartar Sauce, Cole Slaw & Lemon

Meat & Chix

Side Garden Salad available with all PASTAS & ENTREES for 2.95. Side Caesar Salad available for 3.95.

Free Range Chicken18.95
Statler Chicken seared crispy & roasted, served with Roasted Fingerling Potatoes & Fire-Grilled Asparagus, then topped with a Garlic & Herb Jus
Chicken Marsala18.95
Pounded Chicken, Caramelized Onions, Wild Mushrooms, Grilled Asparagus, Yukon/Red Bliss Mashed Potatoes, Sweet Marsala Sauce
Fire-Grilled Steak Tips* 18.95
Choice of Teriyaki Sauce (served with BAsmati Rice & Stir-Fry Vegetables) OR BBQ Sauce (served with Yukon/Red Bliss Mashed Potatoes & Onion Rings)
Flat Iron Steak*19.95
Pan-Roasted to your liking, Sliced and served with Roasted Fingerling Potatoes & Grilled Asparagus, then topped with choice of Chimichurri or Roasted Garlic Herb Butter

Please notify your server of any food allergies.

*Item cooked to order. Consuming raw or undercooked meats and fish may increase your risk of foodborne illness, especially if you have medical conditions.

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-Dinner Specials-

Sunday, March 18th, 2018

Corned Beef & Cabbage Stew 
Roasted Baby Carrots 
Corned Beef & Cabbage, Potatoes, Carrots, Turnips, & Onions15.95
Seasoned & Ground Lamb and Beef cooked with Carrots, Onions, Celery, & Peas and covered with Crusted Parmesan Chive Whipped Potatoes14.95

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