STARS Breakfast Specialties
Beyond Breakfast Skillet
Scrambled Eggs, Beyond Meat® Vegetarian Sausage, Wild Mushrooms, Spinach, Crispy Potatoes, and Swiss Cheese baked in a Skillet, topped with Diced Plum Tomatoes, and served
with Fireking Marble Rye Toast
Beyond Meat® Sausage is plant-based and looks, sizzles and satisfies like pork. It has
16g of protein per serving, is Gluten Free, Soy Free, and Non-GMO
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