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STARS Breakfast Specialties


Beyond Breakfast Skillet

Scrambled Eggs, Beyond Meat® Vegetarian Sausage, Wild Mushrooms, Spinach, Crispy Potatoes, and Swiss Cheese baked in a Skillet, topped with Diced Plum Tomatoes, and served 
with Fireking Marble Rye Toast

Beyond Meat® Sausage is plant-based and looks, sizzles and satisfies like pork. It has
16g of protein per serving, is Gluten Free, Soy Free, and Non-GMO

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