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Platters - Entrée Salads
Crispy Fried Chicken, Roasted Corn, Black Beans, Tomatoes, Red Onions, Monterey Jack Cheese and a Blend of Iceberg & Romaine Lettuce; Topped with Crispy Onion Strings; Tossed with Creamy BBQ- Ranch Dressing.
Add GF-Fried Chicken +$5
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